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Glycoside hydrolase family 57 : ウィキペディア英語版 | Glycoside hydrolase family 57
In molecular biology, glycoside hydrolase family 57 is a family of glycoside hydrolases. Glycoside hydrolases are a widespread group of enzymes that hydrolyse the glycosidic bond between two or more carbohydrates, or between a carbohydrate and a non-carbohydrate moiety. A classification system for glycoside hydrolases, based on sequence similarity, has led to the definition of >100 different families.〔(Bairoch, A. "Classification of glycosyl hydrolase families and index of glycosyl hydrolase entries in SWISS-PROT". 1999. )〕 This classification is available on the CAZy(http://www.cazy.org/GH1.html) web site,〔(Henrissat, B. and Coutinho P.M. "Carbohydrate-Active Enzymes server". 1999. )〕 and also discussed at CAZypedia, an online encyclopedia of carbohydrate active enzymes.〔(CAZypedia, an online encyclopedia of carbohydrate-active enzymes. )〕 Glycoside hydrolase family 57 (CAZY GH_57 ) comprises enzymes with several known activities; alpha-amylase (), 4-alpha-glucanotransferase (), α-galactosidase (); amylopullulanase (); branching enzyme (). It includes a thermostable alpha-amylase with a broad substrate specificity from the archaebacterium ''Pyrococcus furiosus''. ==References==
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